Saturday, May 29, 2010

Garden part duex

Just finished the garden, in six to eight weeks we will be able to eat a fresh grown salad. We planted lettuce, radishes, red scallions, fingerling carrots, brussel sprouts, pepperchini peppers, and tomatoes. I also planted a small herb garden with sweet basil, greek oregano, cilantro, thyme, parsley, and rosemary.
Other than that not much has gone on food wise, but tomorrow is Tanya and my first anniversary, and I plan on making us a nice dinner. Nothing to fancy but I picked up a couple rib-eyes so we will see what i come up with.

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