Not a very involved recipe tonight, but some of the veggies in our garden have ripened and I decided to make some Salsa. We had Roma Tomatoes, and Red Blush Onions ready.
For this recipe I used
5 Roma Tomatoes diced
12 Red Blush Onions diced
1 Clove Garlic crushed
Handful of Cilantro finely chopped
1 tsp. salt
1 tbsp lemon juice
Mix all ingredients together in a bowl and serve. You may have noticed there are no peppers in my recipe, you can add diced Jalapeno Peppers to get the your desired heat. This also works good as a marinade for Carne Asada. Soak the meat in it for a few hours then grill, slice into small strips and use to make Tacos.
No comments:
Post a Comment